Seasoned Almonds Recipe

February 05, 2020

Seasoned Almonds Recipe

We use these as a delicious addition to salads & sandwiches!
Makes: 1 Pound of Almonds 

Spread 1 pound of raw sliced or slivered almonds onto a baking sheet 
Mix together:
1 stick salted butter melted 1 tbsp granulated garlic 1 tbsp dill weed
1 tsp onion salt
1 tsp black pepper
1⁄4 tsp salt 

Pour mixture over raw almonds. Coat them evenly and bake at 350 degrees for 20 minutes or until light-medium toasted. 

BAKING TIP:​ This recipe makes wonderful croutons. Instead of using Almonds, substitute your favorite bread- 1” cubed (preferably dried before baking, but not necessary). Cover bread cubes with seasoned butter mixture & bake on 350 for 30 minutes or until golden brown. 
Enjoy!




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COVID-19 Update:

Due to a shelter-in-place order in Montana, we have had to pause production in our pottery studio for the time-being. If your ordered items are already made, we should be able to ship them out within a week or so. If we do not have your item in stock, we will need to make it once the studio is rolling again. Feel free too reach out if you have questions! kathy@mountainartspottery.com